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LUNCH 

COMING SOON  

 
 

DINNER 
 
CHARRED EGGPLANT
AND SESAME DIP
Clams Vongole
Seasonal Veg, Olive Oil
13
Red seaweed, Garlic, White soy
23
 
Ora King Crudo* 
Pesto Tratolle
Radish, Torn Herbs, Orange Blossom
18
Fennel Sausage, Smoked Almond, Goat Cheese
21
 
Lobster and Burrata* 
Calabrian Chili Ravioli
Tomato, Calabrian Chili, Nori Chips    
21
Broccoli, Ricotta, Lemon
21
 
Baby Kale 
Buckwheat Pappardelle
Fennel, Pepperoncini, Chickpea,
Rose Vinaigrette
13
Cacio Pepe Cream, Shiitake, Kale Gremolata 
19
 
Beets & Avocado 
Wild "Boaranaise"
Lemon Vinaigrette, Wild Rice, Tahini    
13
Rye Malfadine, Fiore sardo, Rosemary  
23
 
Focaccia and Mortadella 
Labne, Pistachio    
14
 
 
Octopus Panzanella 
Grilled Swordfish
NDuja, Tomato, Focaccia   
18
Fregola, Broccoli Rabe, Garlic Toum 
28
 
Pepperoni Mussels 
Crisp Daurade
Baby Peppers, Chili Oil, Orange 
18
Red Tabbouleh, Pomegranate, Mint 
39
 
Beef & Lamb Grilled Meatballs 
Grilled Lamb Collar
Piperade Sauce, Feta, Jalapeno    
16
Ancient Grain Dolma, Harissa 
36
 
Pork Secreto
APRICOT HONEY, CARMELIZED FENNEL, POLENTA 
29
 
 
 
Crispy Sunchokes
Chicken Marsala 
Green Goddess, Capers, Parsley  
12
Black Truffle, Kale, Maitake Mushrooms 
32
 
Broccolini 
Prime Ribeye
Figs, coppa, Chili garlic vinaigrette, Pistachio 
10
Crispy Potato, Halloumi, Salsa Verda 
65
 
Charred Carrots 
dates, Whipped Ricotta Salata, Spiced Cashew    
10
 
 
Grilled Eggplant Parmesan 
Double Chocolate Bar 
Basil, Ricotta Crushed Tomato  
14
Cherry, Mezcal, Smoked Ice Cream 
14
 
Marinated Mushrooms 
Campari Poached Pear
Garlic Balsamic, celery, Chervil   
10
Almond Cake, Mandarin Sorbet, Whipped Mascarpone 
12
 
 
Banana Budino 
 
Halva, Caramel, Chocolate Banana Bread 
12
 
 
 

 
 
 
 
 
 
 
Fiol Prosecco
Poggerino
Glera Veneto
11/49  
Sangiovese Tuscany 2020
11/44 
Casarini Brut Rose 
 
Pinot Noir/Chardonnay Alto Adige
17/71    
 
Drappier 
Pinot Noir/Chardonnay/Pinot Muenier
Champagne, France
22/87 
Le Due Arbie Rosso
 
 Cabernet/Sangiovese Tuscany 2017
12/49
Ciu Ciu 
 Lacrima Marche 2018
12/49
 
 
Gabriel Poggio Anime 
Paitin Serra
Pecorino Marche 2019
13/52
Barbera D'Alba Piedmont 2015
13/54
Tormaresca 
Casanova di neri Irrosso
Chardonnay Puglia 2018
12/51  
Sangiovese/Cabernet Sauvignon Tuscany 2017
16/64 
Guado al Tasso 
Castello Di Bolgheri
Vermentino Tuscany 2017
16/64 
Cabernet Sauvignon/Merlot/Cabernet Franc
Bolgheri, Tuscany 2018
22/90
 
 
 
 
 
 
Cold Brew Boulevardier 
Traditionale 
Woodford Reserve, Campari, Cocchi
16    
Aperol, Belussi Prosecco, Orange
14 
 
Barbi 
Sardinian Ice Tea 
Aperol, Fords Gin, Lemon
15 
Averna, Lime, Prosecco
14 
 
Moe Green 
Le Squillo 
Socorro Blanco, Habenero, Cucumber
17 
Cocchi Rosa, Spiced Orange, Ginger Ale
12 
 
Spiaggia Rosa 
 
Vodka, Aperol, St. Germain, Citrus
14 
 
 
Le Fumo 
 
Montolobos Mezcal, Grapefruit
18 
 
 
Scenic SS 163 
 
Malfy Gin, Blood Orange, Sage
15   
 

 

 

Private Events 

Coming Soon

 

click BELOW to order 

TO-GO

 
 

 

About US

Sister is a restaurant project from Duro Hospitality. Sister will live in the halls of the famed Grape, a Dallas icon for over 40 years. She will serve loosely Italian-inspired neighborhood fare, wood-fired meats and fish, daily house made pasta, and lightly Mediterranean inspired cuisine. The design will feel like a family Trattoria that has grown through the years including collected memorabilia giving the space a quirky and playful feeling. Sister will be a relaxed and comfortable neighborhood spot for every day. Sister is open seven nights per week, and for lunch on Friday, Saturday and Sunday.